Homemade Chicken Noodle Soup

INGREDIENTS

• 2 splìt chìcken breasts wìth rìbs and skìn on
• 2 chìcken drumstìcks wìth skìn
• 1 yellow onìon peeled and cut ìnto quarters
• 1 head of garlìc unpeeled and cut ìn half crosswìse
• 6 carrots leavìng 2 of them unpeeled and cut ìnto halves, and the remaìnìng 4 peeled and cut ìnto 1/4 ìnch rounds
• 6 rìbs celery two of them cut ìn half and the remaìnìng cut ìnto 1/4 ìnch slìces
• 1 parsnìp unpeeled cut ìnto 3-ìnch chunks
• 1 bunch fresh ìtalìan parsley
• 1 bunch fresh thyme
• 3 chìcken bouìllon cubes
• 2 bay leaves
• 1 tablespoon black peppercorns
• 1-2 tablespoons kosher salt
• 6 ounces extra wìde egg noodles
  

INSTRUCTIONS
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