Deliciously moist and filling, this rich keto chocolate mug cake will be sure to become a staple in your home.
Ingredients
- 3 tbsp almond flour
- 1 tbsp unsweetened cocoa powder
- 1/4 tsp baking powder
- 1 egg medium size
- 1 tbsp unsalted butter can be substitued with coconut oil for a dairy free version
- 1/8 tsp salt
- 1 tsp erythritol sweetener (optional)
Keto Chocolate Mug Cake |
Instructions
- Mix the almond flour, unsweetened cocoa powder, baking powder, salt, and the erythritol sweetener together in a small bowl or a mug.
- Slowly add the melted butter and beaten egg to the mix and use a fork to whisk them together.
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